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Montag bis Freitag
Das Traditions-Weingut im Besitz der Familie Eser liegt im Anbaugebiet Rheingau und ist Mitglied im VDP und der CHARTA-Gruppe.
The year started with high temperatures in April and early sprouting of the vines about two weeks earlier than the 30-year average. In the high summer months of July and August there was a prolonged heat period with almost continuous temperatures of 30 to 35 °C. Rainfall in mid-June was almost nonexistent. Due to the early maturity, the Rieslings could be harvested during the period from September 17th to October 5th. Healthy grapes and dry weather brought a relaxed autumn with qualities from QbA to the finest selection. The highlight of the harvest was the selection of a few Botrytis infected berries, which brought a high-quality Trockenbeerenauslese.
Klosterlay, deep rooted red slate and quarzite, south-facing exposure
Gentle and individual treatment