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The winery was established in 1875 by Dr. Robert Weil and is located in Kiedrich, which is in the wine region Rheingau. The estate philosophy, to compare modern style with old traditions, is reflected in the winemaking.
While the 2020 growing season wasn’t as obviously hot as some recent years, it nevertheless goes into the record books as the warmest overall period since records have been kept. June and July ran roughly in accordance with the historical averages, leading to an August and September of enduring high temperatures and plentiful sunshine. The ability of our vines to develop at all throughout the extremely dry summer can be directly attributed to the water reserves banked during the rainy winter months. The main harvest started very early as well, on 21 September. We’re proud to have achieved a Trockenbeerenauslese once again this year — the 32nd in a row.
from the neighboring top sites of the Kiedrich Gräfenberg, medium to deep soils of stony-grassy phyllites with loess loam admixtures, southwestern slopes with gradients up to 60%.
ageing in stainless steel tank