Per E-Mail unter
<p>Monday to Friday</p>
The winery was established in 1875 by Dr. Robert Weil and is located in Kiedrich, which is in the wine region Rheingau. The estate philosophy, to compare modern style with old traditions, is reflected in the winemaking.
This year’s winegrowing journey was shaped by a summer of high temperatures and little rain. 2022 started with a very warm winter and rains that helped replenish water reserves in the soil.
By mid-September, the grapes looked fantastic and tasted even better. And then the rains came — although to our great relief, the Kiedrich hillsides once again showed the amazing drainage quality of the phyllite soils. Both the grape quality and the sensory analysis of the must and young wines point towards an outstanding vintage, from the estate-level Gutsriesling to the village-level Ortsriesling and the single-site Erste and Grosse Lagen wines. As such, we proudly produced wines in all quality categories for the 34th year in a row.
great microclimate with high temperatures and long sunshine periods, protected by south-southwest exposure, poor phyllitsoil
slight squeezing of the grapes, short maceration 6-18 hours, spontaneous fermentation, ageing in stainless steel tanks