Telefonisch unter
Per E-Mail unter
pj @valckenberg.com
Erreichbar von
<p>Monday to Friday</p>
The winery Karl May has been in the family since 1815. Today Peter and Fritz manage the family winery in the 7th generation.
After a cool and wet summer, September brought us fantastic conditions for the grapes to ripen. The result is fine fruity white wines with a very high maturity potential.
3 weeks mash fermentation in open vats. 18 months in barrique barrels