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<p>Monday to Friday</p>

The young, dynamic family owned estate has it´s roots in the wineregion Palatine. On 20 hektar, they are cultivating mostly Riesling, Pinot Blanc and Pinot Gris
veritable soils like sand, gravel, clay, limestone and loess; soil mixture give the wines their individual charcter
intensive selection, fermented in stainless steel tanks














