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Das junge und dynamische Familienweingut ist fest im Anbaugebiet Pfalz verwurzelt. Auf 20 Hektar wachsen dominierend weiße Rebsorten wie Riesling, Weiß- und Grauburgunder.
Picking began at the end of August and proceeded very stress-free, as there was almost no disease pressure such as oidium and peronospera. They experienced ideal harvest weather of warm, dry days and cool nights. It turned out that the vines coped better than expected with the long summer drought, producing a large crop of healthy berries which ripened quickly. The Krebs estate is completely satisfied with the vintage 2018 and is looking forward to aromatic white wines and powerful reds.
veritable soils like sand, gravel, clay, limestone and loess; soil mixture give the wines their individual charcter
intensive selection, fermented in stainless steel tanks