Winerie

In 1786, Peter Joseph Valckenberg founded the wine trade house Valckenberg, with the ambition to export german wines. Today, they offer a fine selection of national and international wines. The portfolio is complemented by some elegant sparkling wines.

Terroir

fertile soils to produce high quality grapes

vinification

gentle production, carbon dioxide is added; pressure exerted by the carbonic acid needs to amount to at least 1 bar – up to 2,5 bar